This week’s Five on Friday consists of Five Recipe for Thanksgiving. We will be making each one of these next week!
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This apple, onion, and gruyere tart bite is our #1 Thanksgiving appetizer. It is so delicious and flies out of the oven!
We make our own bread rolls from scratch. They aren’t too hard to make; you just have to prepare for them! We usually make these onion rolls.
I know that this picture isn’t the prettiest, but this salad is delicious! It consists of mixed greens, apples, cranberries and pecans. It is the Fall Harvest salad.
This pumpkin soup is so delicious. We initially made it “for the vegetarians” but then everyone ate it!
This is the best apple pie recipe. It tastes so good still warm with a little vanilla ice cream on the side!
I won’t be posting a Five on Friday next week due to the holiday weekend. Wishing you a Happy Thanksgiving!
I started growing red kuris after reading that pumpkin soup recipe and I love them! They are a great addition to the pantry.